The menu for the evening will be your choice of:

Apple Cranberry Roast Pork Loin
Apple cranberry roast pork loin, served with au gratin potatoes, vegetable, tossed green salad, and dinner rolls.

Northwest Salmon Pesto
Lightly seasoned salmon fillet baked with tomato slices and finished with silky pesto cream sauce. Served with rice pilaf, steamed vegetables, garden salad, and dinner rolls.